Friday, January 29, 2016
Fruits And Vegetables - Kiwi Lime Pork Ribs
Country-style ribs are drizzled with a quick sauce using fresh kiwis, cider vinegar, and lime juice for a tropical taste with your ribs.
Thursday, January 28, 2016
Wednesday, January 27, 2016
Monday, January 25, 2016
Blood Orange Sparkler (Serves 1): Ice 1/2 C Ginger-Ale 3/4 C Fresh Blood Orange Juice 1/4 C Orange Juice 1/2 C Champagne By Dollie
Blood Orange Sparkler (Serves 1): • Ice • 1/2 C Ginger-Ale • 3/4 C Fresh Blood Orange Juice • 1/4 C Orange Juice • 1/2 C Champagne By Dollie
Sunday, January 24, 2016
Fruits And Vegetables - Steak And Potato Pie
An English-style pub pie is made with red wine, carrots, potatoes, and spices. You can use the recipe for two pies (make two batches of pastry) or bake one pie and enjoy the rest as a bowl of stew.
Saturday, January 23, 2016
Friday, January 22, 2016
Seafood - Shrimp Creole Iv
Shrimp Creole made with fresh shrimp stock, onions, green peppers, tomatoes, herbs, and shrimp. Great over rice and served with French bread for dipping.
Subscribe to:
Posts (Atom)






